Customer Comments:

Kristen Wrote: Thanks so much for the BEAUTIFUL cake!!! It was great inside and out and the grooms' cake was too cute. Thanks again! I passed your name to tons of people that loved the cake.

Peg Wrote: Teresa,  Thanks so much for the wonderful food and service for my son's graduation party. Everything, was wonderful and we had plenty! Crowd favorites were the chicken alfredo, breadsticks, pineapple bars and cake. THANK YOU! again - you made my event so special.

 Deb Wrote: Teresa, Just a short note to let you know how beautiful Jessica and Josh's cake was.  She was so pleased.  We had so many compliments about how pretty it was and most important how delicious it was. It was just what Jessica had hoped for.

  Jean wrote:  Teresa, As you can see from the pictures, the cakes were not only delicious, they were beautiful! The added touch of fresh flowers really made them special. Thanks for all you help.

 Courtney and Jamie wrote: We wanted to say thank you for the wonderful cake you made for our wedding. It looked  and tasted great and we received many comments on it. All positive of course! Our only wish was that we would have gotten to eat more of the leftovers!  So thank you again for your hard work and wonderful creation.

Cindy from Texas wrote: Thank You So Much for helping me out on this! Even though Dalton and I won't be together on his birthday, at least he will know I was thinking of him.  I couldn't have done it without your help. You were a life- saver.

Linda wrote:  We would like to thank you for making Becky and Mitch's wedding cakes for us. We are so pleased with your skills and have recommended you numerous times already, People can't stop talking about "the best wedding cake they have ever tasted."  I will call you next time we need a decorated cake. You are a "cake artist."

Dee wrote: Thank you for doing a beautiful job on Lisa and Tyler's wedding cake. The cake was delicious and really lovely in their pictures.

Stacy wrote: Thank you for all your hard work and time spent on our beautiful wedding cake! So many people loved it.  Thank you so much!

                                               Favorite Recipes:                                            

                                Salmon with Fruit Salsa     

                                                                                        serves 4 people  

         1 pound salmon

            juice from 1 lemon

            1 T. fresh rosemary, chopped

            salt and pepper to taste

            1 lemon sliced

            1/3 c. water

            1/4 c. diced fresh pineapple

             1/4 c. minced onion

             3 cloves minced garlic

             2 fresh diced jalapeno peppers

             1 fresh diced tomato

              1/2 cup pineapple juice

              1/4 c. diced red bell pepper

              1/4 c. diced yellow bell pepper

   Preheat oven to 350° F.

   Arrange salmon steaks in a shallow baking dish and coat with lemon juice. 

   Season with rosemary, salt and pepper.  Top with lemon slices. Pour water into dish.

   Cover and bake for 30 to 40 minutes or until salmon is easily flaked with fork. 

   In a medium bowl, mix pineapple, onion garlic, jalapeno, tomato, pineapple juice, red bell pepper, and yellow bell pepper. Cover and refrigerate while fish is baking.  Top with salsa and serve over bed of rice.                   

 If you would like to submit a recipe or a comment, please click on   the lower right mail icon. The owner would be happy to share the love of cooking with all her customers and website visitors.

 

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